Today I bought it from a local farmers’ market. It’s called ” Kiwano fruit ”
It has lots of ” horn”, very stingy !
But the inside is ..
Very juicy jelly with the seeds..
the taste is like … A bit ” cucumber ” but slightly sweet .
It contains lots of minerals.
To eat this fruit, it’s better to eat with yoghurt.
Japan main island is a long shape , north to south , so that the place I live, these tropical ( ish ) fruits and vegetables are available without green houses .